Publication author: Pfister S

Pfister S, Blackstone N T, Canals L M, Conrad Z, Fulgoni V L III, Mathers J C, Scherer L, Stylianou K S, van der Pols J C, Willett W, Weidema B P, Jolliet O, Fantke P (2024). Accounting for nutrition-related health impacts in food life cycle assessment: insights from an expert workshop. International Journal of Life Cycle Assessment (2024) 29:953-966 https://2-0-lca.com/?p=18140

de Souza D M, Dewulf J, Fantke P, Hellweg S, Pfister S, Sonderegger T, Stoessel F, Verones F, Vieira M, Weidema B P (2017). Towards harmonizing natural resources as an area of protection in life cycle impact assessment. The International Journal of Life Cycle Assessment 22(12):1912–1927 https://2-0-lca.com/?p=18020