Solutions
Services
Training
Eder P, Hermansen J, Weidema B P (2009). Meat and milk products in Europe: Impacts and improvements. Pp. 295-305 in Nemecek T, Gaillard G (eds.): Proceedings of the 6th International Conference on LCA in the Agri-Food Sector. https://2-0-lca.com/?p=17787
